THE RESTAURANT
Bountiful breakfasts here are a world tour from French toast and homemade Birchermuesli to exotic local fruits and Indonesian fried rice. Lunch on spicy mixed satay, Caesar salad or tuna nicoise then scallop risotto, Wagyu steak or duck confit for dinner, accompanied by a Wine Spectator award winning list.
Tasteful theme nights encompass indigenous delights from Indonesian Rijsttafel with pork ribs in young jackfruit stew to fresh seafood barbeque and Indonesian set menu to accompany an authentic Legong dance.
HOURS OF OPERATION
Breakfast 7:00 am – 11:00 am
Lunch 12:00 pm – 5:00 pm
Dinner 6:00 pm – 11:00 pm
Dress code: Resort chic and casual
CONTACT US
T (62) 361 730 622
F (62) 361 730 623
fb@thelegianbali.com
Location: Beachfront